rosemary

Rosemary is a fragrant, woody herb known for its distinctive aroma and robust flavor. Native to the Mediterranean region, rosemary has long been valued in both culinary and medicinal traditions. With its needle-like leaves and piney, slightly peppery taste, rosemary adds depth to a wide range of dishes, from roasted meats and potatoes to breads and stews. Health Benefits of … [Read more...] about Rosemary: A Fragrant Herb with Powerful Health Benefits and Culinary Uses